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Yogurts can be high in protein, calcium, vitamins, and live culture, or probiotics, which can enhance the gut microbiota. These can offer protection for bones and teeth and help prevent digestive problems. Low-fat yogurt can be a useful source of protein on a weight-loss diet.
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Feb 14, 2023 · Yogurt contains several nutrients that are vital to maintaining bone density, including calcium, protein, potassium, phosphorus, and vitamin D.
Apr 2, 2014 · Yogurt is also a good source of B vitamins: a 100-g serving of plain low-fat yogurt contains riboflavin, niacin, vitamin B-6, and vitamin B-12 ...